The Yarra Indian Restaurant - South Yarra

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The Yarra Indian Restaurant - South Yarra

  • Home
  • Menu
  • Trading Hours
  • Contact us
  • Order now

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Our Menu

*Prices may vary based on add-ons, extras, and sizes.

Lunch Menu

  • Lunch Deal 1

    Choice of any main course and rice. Half rice half curry (500 gm)

    Starts at $9.00

  • Lunch Deal 2

    Choice of any main course and rice. Half rice half curry (500 gm)

    Starts at $10.70

  • Lunch Deal 3

    Choice of any main course, rice, naan and drink. Half rice half curry (500 gm)

    Starts at $12.70

  • Lunch Deal 4

    Choice of any main course, 2 naan and drink. Curry in 220 gm

    Starts at $12.70

  • Lunch Deal 5

    Choice of two main course, rice and drink. 500 gm rice & 220 gm curries in 2 container

    Starts at $16.70

  • Lunch Deal 6

    Choice of two main course, rice, naan and drink. 500 gm rice & 220 gm curries in 2 container

    Starts at $17.90

  • Lunch Deal 7

    Choice of two main course, 2 naan and drink. 220 gm curries in 2 container

    Starts at $17.90

  • Lunch Deal 8

    Choice of any two parathas with yogurt, butter and lassi.

    Starts at $14.50

  • Chole Bhatura Plain

    2 plain flour bread deep fry in hot oil served with chickpea curry and onion salad and mixed pickle

    $14.00

  • Paneer Chole Bhatura

    2 plain flour bread stuffed with cheese and deep fry in hot oil served with chickpea curry and onion salad and mixed pickle

    $16.90

  • Poori Sabji

    3 whole meal bread fried in hot oil served with potato curry and onion salad and mix pickle

    Starts at $15.00

  • Amritsari Kulcha

    2 kulcha + chole + Onion + Pickle

    $14.50

  • Pav Bhaji

    Pav Bhaji has a medley of spicy mashed veggies topped with lots of butter, cilantro, lemon juice and served with eggless dinner rolls!

    Starts at $12.00

  • Dinner pack

    Starts at $13.00

TANDOORI TREASURE (non-veg)

  • Lamb Samosa

    (1 pc per serve) Spicy lamb & peas wrapped in crispy pastry

    $5.00

  • Chicken Samosa

    (1 pc per serve) Spicy chicken & peas wrapped in crispy pastry

    $4.50

  • Tandoori Chicken - Half

    (half) (4 pc per serve) Chicken marinated in yogurt & selected herbs and spices, cooked to perfection in tandoori

    Starts at $11.00

  • Tandoori Chicken - Full

    (full) (8 pc per serve) Chicken marinated in yogurt & selected herbs and spices, cooked to perfection in tandoori

    Starts at $22.00

  • Tandoori Chicken Breast

    (1pc/2pcs) Chicken marinated in yogurt & selected herbs and spices, cooked to perfection in tandoori

    Starts at $8.50

  • Chicken Tikka

    (4 pcs per serve) Boneless chicken marinated in yogurt and exotic spices then cooked to perfection in tandoor

    Starts at $12.00

  • Yarra Tandoori Chili Chicken

    Chicken marinated in yogurt, a selection of herbs & spices then cooked in tandoor perfection in iron pan

    Starts at $15.00

  • Malai chicken tikka

    (4 pc per serve) Lightly contaminated chicken delicately flavored with fresh Cream, Yogurt and spices finished in tandoori

    Starts at $12.00

  • Tangri Kabab

    (4 sticks per serve) Chicken Drumsticks roasted in tandoor after being overnight marinated in yogurt & aromatic spices

    Starts at $10.00

  • Sheek Kebab

    (4 sticks per serve) Mughlai style succulent Iamb mince with ground spices & fresh coriander leaves & roasted in tandoori.

    $15.50

  • Tandoori Platter (4pcs)

    Includes 1 pieces each of Malai Tikka , Chicken Tikka, Sheek kebab, Tangri kabab

    Starts at $13.00

  • Chili Chicken Dry

    Fried chicken marinated in soy sauce, salt, pepper, Ajino moto, flour, corn flour, garlic & green chilli sauce, then Sauteed on high & served with onions & capsicum

    Starts at $15.00

  • Chicken 65

    Spicy deep fried chicken with a touch of red chilis and mustard seeds.

    Starts at $15.00

  • Fish Amritsari (fried fish fritters) (5pc)

    Marinated fish dipped in batter deep-fried till golden brown and crisp.

    Starts at $16.00

  • Tandoori Platter (8pcs)

    Includes 1 pieces each of Malai Tikka , Chicken Tikka, Sheek kebab, Tangri kabab

    Starts at $20.00

  • Tandoori Chicken momos 6 pc

    Tandoori momos are a fusion dish that combines traditional Tibetan momos with Indian tandoori cooking techniques

    $18.00

  • Chilli Chicken Momos

    This chili momos recipe is combination of classic steam momo with a chili sauce the perfect meal for those who love bold and spicy flavours

    Starts at $20.00

  • Chicken 65 Momos

    This chili momo recipe is combination of classic steam momo with a chili sauce curry leafs the perfect meal for those who love bold and spicy flavours

    Starts at $20.00

  • Tandoori Fish

    Starts at $17.00

ENTREES (Vegetarian)

  • Samosa

    (1 pc per serve) Spicy potato & peas wrapped in crispy pastry

    $3.50

  • Samosa Chat

    Samosa dipped in chickpea, garnished with coriander, tamarind & mint sauce.

    $10.00

  • Vegetable Pakora

    (3 pcs) Crispy vegetables fritters of cauliflower & spinach.

    $7.50

  • Aloo Tikki

    (2 pcs per serve) Potato patties deep fried & dipped in a yogurt garnished with tamarind, mint sauce & cumin powder.

    $7.00

  • Cholle Tikki

    (2 pcs per serve) Potato patties deep fried dipped in yogurt garnished with tamarind, mint sauce, chickpea curry & cumin powder

    $9.00

  • Chilli Paneer Dry

    Fried cottage cheese marinated soy sauce, salt, pepper, Ajino moto, corn flour & green chili sauce then sauteed on a high flame with onion & capsicum.

    $15.00

  • Dry onion Bhaji

    (3 pcs) Onion, chilly, coriander coated with chick pea flour fried in vegetable oil.

    $7.00

  • Dahi Bhalle

    (2 pcs per serve) Fried mashed lentil patties served natural yogurt and mixture of tamarind and mint sauces and garnished with cumin powder.

    $10.00

  • Veg Noodle

    Noodle sauté with cabbage, carrots , capsicum, spring onions, green chilies, mixed along with 4 sauce and seasoned with spices.

    Starts at $12.00

  • Vegetable Manchurian Dry

    Chopped fresh garden vegetables tossed with Manchurian sauce.

    $15.00

  • Chana Bhatura

    Chana bhatura is a combination of chole (spicy chick peas) and fried bread called bhatura (made of plain flour).

    Starts at $13.50

  • Papri Chat

    Crisp fried dough wafers made from refined white flour served with boiled potatoes, boiled chickpeas, yoghurt and tamarind chutney topped with chat masala.

    $9.00

  • Paneer Tikka (3pc per serve)

    Cottage cheese roasted in tandoor after being overnight marinated in yogurt & aromatic spices

    Starts at $14.00

  • Paneer 65

    Spicy deep-fried cottage cheese with touch of red chillies , salt, pepper, curry leaf and mustards

    Starts at $16.00

  • Paneer Pakora (3 pc)

    Crispy vegetables fritters of cauIiflower & spinach

    $14.00

  • Pav Bhaji

    Pav Bhaji has a medley of spicy mashed veggies topped with lots of butter, cilantro, lemon and served with eggless dinner rolls.

    Starts at $13.00

  • golgappe, pani puri

    Crispy puffed puris filled with a spicy mix of potatoes, sweet and sour chutney and spicy mint and tamarind tangy dip (6 pieces).

    $10.00

  • Dahi puri ( Dahi wale golgappe )

    Crispy puffed puris filled with a spicy mix of potatoes, sweet and sour chutney and spicy mint and tamarind tangy dip (6 pieces).

    $12.00

  • Tandoori mushrooms

    Mushrooms marinated in tandoori masala, cooked in tandoor, with the chef's secret spices. 5 pc

    $12.00

  • Chilly potatoes

    Chilli potatoes is an Indo-Chinese starter made with crisp fried potatoes, tossed in slightly spicy, sweet, and sour chilli sauce. It is an Indian and Chinese fusion dish.

    Starts at $17.00

  • Tandoori veg momos (6pc)

    These are also known as dim sum and are basically dumplings made from flour with veggies stuffing, baked in tandoor

    $16.00

  • Veg Chilli Momos

    Fried veg momos marinated in soy sauce, salt, pepper, ajinomoto, corn flour, garlic and green chilli sauce, then sauteed on high flame & served with onions and capsicum

    $18.00

  • Veggies momos 65

    Spicy deep-fried veg momos with touch of red chilies, salt, pepper, curry leaf and mustards

    $18.00

  • Tandoori/ Malai Soya Chap

    Soya chap roasted in tandoor after being overnight marinated in yogurt & aromatic spices

    $16.00

  • Paneer Schezwan Samosa (1pc)

    $5.00

MAINS (non-vegetarian)

  • Butter Chicken

    Boneless chicken Tikka cooked in ever popular thick creamy butter sauce

    Starts at $15.00

  • Yarra Chicken

    (Medium) (Chefs Special) Chicken with bone marinated overnight with spices & cook in slow heat with onion & tomatoes secret 22 spices.

    Starts at $15.00

  • Sabzi Chicken

    (Medium or Hot) Boneless chicken cooked with seasonal vegetables, herbs and spices.

    Starts at $15.00

  • Kadai Chicken

    (Medium or Hot) North Indian style tender chicken with tomato, onion, capsicum & kadai masala

    Starts at $15.00

  • Chicken Korma

    (Mild) Mughlai style, chicken cooked with cashew nuts & creamy sauce

    Starts at $15.00

  • Chicken Vindaloo

    (Hot) A delicious chicken specialty, seasoned with vindaloo sauce & vinegar

    Starts at $15.00

  • Cream Chicken

    (Mild)Boneless chicken cooked with cream, cashew & fenugreek leaves.

    Starts at $15.50

  • Chicken Palak

    (Mild to Hot) Chicken cooked with a mixture of spices & spinach sauce.

    Starts at $15.00

  • Chicken Madras

    (Hot) Bone less chicken tempered with red chili, curry Leaf and mustard seed in a hot sauce finish with coconut milk.

    Starts at $15.00

  • Chicken Tikka Masala

    (Medium)Tender, juicy cubes of chicken tikka, cooked with onion and tomato, finish with chef special sauce

    Starts at $15.00

  • Tandoori Chicken Masala

    (Medium) Chicken with bone marinated in yoghurt, herbs & selected spices, roasted in tandoor & cooked with masala gravy

    Starts at $17.00

  • Chicken Curry

    This chicken curry features a thick gravy with a nice spicy flavour that's not too hot. You may adjust the heat by adding more serrano peppers with spices.

    Starts at $16.00

  • Sharabi chicken (rum chicken )

    the chicken is marinated in the rum sauce, and the rum helps make the chicken tender and juicy, along with the lime juice.

    Starts at $19.00

  • Chilly Chicken Gravy

    Chilli chicken is one of the most popular in Indo-Chinese cuisine. It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell peppers, garlic, ginger, soy sauce and more seasonings.

    Starts at $16.00

  • Butter Chicken (chicken breast)

    (Mild) Boneless chicken breast Tikka cooked in ever

    Starts at $18.00

  • Sabzi Chicken (chicken breast)

    (Medium or Hot) Boneless chicken breast cooked with seasonal vegetables, herbs and spices

    Starts at $18.00

  • Chicken Korma (chicken breast)

    (Mild) Mughlai style, chicken cooked with cashew nuts & creamy sauce

    Starts at $18.00

  • Chicken Vindaloo (chicken breast)

    (Hot) A delicious chicken specialty, seasoned with vindaloo sauce & vinegar

    Starts at $18.00

  • Chicken Palak (chicken breast)

    (Mild to Hot) Chicken cooked with a mixture of spices & spinach sauce.

    Starts at $18.00

  • Chicken Madras (chicken breast)

    (Hot) Bone less chicken tempered with red chili, curry Leaf and mustard seed in a hot sauce finish with coconut milk.

    Starts at $18.00

  • Chicken Tikka Masala (chicken breast)

    (Medium)Tender, juicy cubes of chicken tikka, cooked with onion and tomato, finish with chef special sauce

    Starts at $18.00

  • sharabi chicken (rum chicken ) Breast

    marinated in the rum sauce, and the rum helps make the chicken tender and juicy, along with the lime juice.

    Starts at $21.00

  • kadai chicken Breast

    North Indian style tender chicken with tomato, onion, capsicum & kadai masala

    Starts at $18.00

  • Lamb Korma

    (Mild) Mughlai style, tendered lamb pieces cooked with cashew nuts & creamy sauce

    Starts at $16.00

  • Lamb Rogan Josh

    (Medium) Diced lamb cooked in onion and tomato based sauce with aromatic spices.

    Starts at $16.00

  • Butter lamb

    (Mild) A popular authentic lamb curry in makhana sauce

    Starts at $16.00

  • Lamb Palak

    (medium) Diced lamb cooked with a mixture of spices & spinach sauce.

    Starts at $16.00

  • Sheekh kabab Masala (Chefs Special)

    Minced lamb roasted in tandoor & cooked with chefs special masala gravy

    Starts at $16.00

  • Lamb Madras

    (Hot) Lamb cubes cooked with mustard seeds & coconut milk in a hot sauce.

    Starts at $16.00

  • Lamb Vindaloo

    (Hot) A delicious lamb specialty, seasoned with vindaloo sauce & vinegar

    Starts at $16.00

  • Lamb Sabzi

    (Medium) Boneless lamb cooked with seasonal vegetables, herbs and spices.

    Starts at $16.00

  • Lamb Bhoona

    (Medium) Lamb cooked with dry masala green capsicum & onion taste of medium hot.

    Starts at $16.00

  • Lamb Masala

    Lamb cooked in a spicy sauce with green & red capsicum, sliced onion & tomatoes

    Starts at $17.00

  • Beef Korma

    (Mild) tendered diced beef pieces cooked with cashew nuts & creamy sauce

    Starts at $16.00

  • Beef Curry

    (Medium) Diced Beef cooked in onion & tomato based sauce with aromatic spices

    Starts at $16.00

  • Beef Vindaloo

    (Hot) Diced beef cooked with spices & tempered with vindaloo sauce.

    Starts at $16.00

  • Beef Kashmiri

    (Medium) Tender pieces of beef cooked with dry fruits, tomato & onion sauce

    Starts at $16.00

  • Beef Sabzi

    (Medium) Boneless beef cooked with seasonal vegetables, herbs & spices

    Starts at $16.00

  • Beef Madras

    (Hot) Beef curry cooked with mustard seeds, coconut milk in a hot sauce

    Starts at $16.00

  • Beef Masala

    (Medium) Beef cooked in a spicy sauce with green & red capsicum, sliced onion & tomatoes

    Starts at $16.00

  • Beef Palak

    (Medium) mouthwatering beef curry cooked with spinach, puree, onion & tomato

    Starts at $16.00

  • Goat Curry

    (Medium) Diced goat cooked in onion & tomato based sauce with aromatic spices

    Starts at $18.00

  • Goat Vindaloo

    (Hot) Diced goat cooked with spices & tempered with vindaloo sauce.

    Starts at $18.00

  • Goat Madras

    (Hot) Goat curry cooked with mustard seeds, coconut milk in a hot sauce

    Starts at $18.00

  • Goat Sabzi

    (Medium) Boneless goat cooked with seasonal vegetables, herbs & spices

    Starts at $18.00

  • Goat Palak

    (medium) Diced goat cooked with a mixture of spices & spinach sauce.

    Starts at $18.00

  • Goat Korma (Mild)

    Tendered Goat pieces cooked with cashew nuts & creamy sauce

    Starts at $18.00

  • goat rara gosht

    The goat rara gosht recipe is marinated with a variety of spices that gives it a tantalizing taste. Spices like cloves, javitri, bay leaf, and red chillies are used to give it a rich flavour

    Starts at $18.00

SEAFOOD

  • Prawn Masala

    Starts at $19.00

  • Prawn Curry

    Starts at $19.00

  • Prawn Vindaloo

    Starts at $19.00

  • Prawn Kadai

    Starts at $19.00

  • Prawn Makhani

    Starts at $19.00

  • Prawn Madras

    Starts at $19.00

  • Fish Masala

    (medium)

    Starts at $17.00

  • Fish Curry

    Starts at $17.00

  • Fish Vindaloo

    Starts at $17.00

  • Fish Kadai

    Starts at $17.00

  • Fish Butter Masala

    Starts at $17.00

  • Fish Madras

    Starts at $17.00

MAINS (vegetarian)

  • Daal Makhani (Mild)

    Black lentils & kidney beans cooked in creamy sauce & garnished

    Starts at $14.00

  • Daal Tadka (Medium)

    Punjabi street food, yellow daal cooked in with green chilly onion & tomatoes

    Starts at $14.00

  • Chana Masala (Medium)

    Traditional Chick pea curry

    Starts at $14.00

  • Vegetables Masala (Medium)

    Fresh garden vegetables cooked with authentic spices

    Starts at $14.00

  • Navratan Korma (Vegetable Korma) (Mild)

    An assortment of fresh garden vegetables prepared in a mild cream based sauce with dried fruits

    Starts at $14.50

  • Vegetable Makhani (Mild)

    Fresh garden vegetables tossed with makhani sauce

    Starts at $14.50

  • Paneer bhurji

    Cottage cheese cooked with onion and tomato with green chilli

    Starts at $23.00

  • Matar Paneer (Medium)

    Cottage cheese, cooked with green peas, onions & tomato gravy

    Starts at $14.50

  • Malai Kofta (Mild)

    Soft dumplings made with potato, cottage cheese & dry fruits & cooked in a cream & cashew nut sauce.

    Starts at $14.50

  • Palak Paneer (Medium)

    Fresh spinach & cottage cheese cooked in spicy herbs

    Starts at $14.50

  • Paneer Makhani (Mild)

    Cottage cheese cubes cooked in ever popular thick creamy butter sauce

    Starts at $14.50

  • Shahi Paneer (Mild)

    Muglai dish - Cottage cheese cubes cooked with korma sauce

    Starts at $14.50

  • Malai Paneer (Mild)

    Cooked in a cashew nut, cream, onion & tomatoes sauce

    Starts at $14.50

  • Kadai Paneer

    North Indian style coffage cheese with tomato, onion, capsicum& special kadai masala prepared by chef

    Starts at $14.50

  • Aloo Gobi

    Potatoes and cauliflower cooked in traditional style

    Starts at $14.50

  • Aloo Baingan (Medium)

    Potato and eggplant cooked in a traditional style

    Starts at $15.00

  • Baingan Bharta

    Smoked eggplant mashed with fresh coriander leaves

    Starts at $17.00

  • Aloo Matar(Medium)

    Potato, cooked with green peas, onions & tomato gravy

    Starts at $14.00

  • Chana saag (Medium)

    Traditional chick pea curry cook with spinach

    Starts at $14.00

  • Paneer butter masala

    North indian style cottage cheese with tomato, onion, capsicum & special masala prepared by chef

    Starts at $14.50

  • Paneer Tikka Masala

    North Indian style cottage cheese with tomato, onion, capsicum & special tikka masala chilli, pepper, onion and peas.

    Starts at $14.50

  • Veg Manchurian gravy

    Veg Manchurian is a lip-smacking Indo-Chinese dish made with deep fried veg bells in a soya sauce based thick Manchurian gravy.

    Starts at $15.00

  • Paneer lababdar

    Paneer Lababdar is an (Indian cottage cheese) in a creamy, mildly tangy and faintly sweet gravy. Onions, tomatoes, cashews and spices make this a rich, flavourful and delicious recipe.

    Starts at $14.50

  • Chilly Paneer gravy

    Chilli Paneer is one of the most popular in Indo-Chinese cuisine. It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell peppers, garlic, ginger, soy sauce and more seasonings

    Starts at $16.00

  • mushroom masala

    This Mushroom Masala one-pot mushroom curry made with white button mushrooms in a spiced onion-tomato gravy.

    Starts at $15.00

  • Maharani Paneer

    Paneer (Indian cottage cheese) in a buttery, creamy, tangy, lightly sweet gravy or sauce made with onion, tomato, cashews, herbs and spices.

    Starts at $17.50

  • Anarkali kofta

    Anarkali kofta is a delicious and flavourful Indian dish made with paneer with a mixture of mashed potatoes, onions, almonds, cashews and spices.

    Starts at $17.50

  • Matar Mushroom

    Combination of green peas and mushroom cooked with onion and tomatoes.

    Starts at $16.00

  • Methi Malai Matar Mushroom

    Mushroom cooked with green peas, onions & tomato in creamy gravy

    Starts at $16.00

  • Aloo Palak

    Potatoes cook with Spinach, Onions and tomatoes .

    Starts at $16.00

  • Spicy Mushroom Vindaloo

    Mushrooms cooked with Indian spices and Vindaloo sauce in onion gravy.

    Starts at $16.00

  • Mushroom Butter Masala

    Mushroom Butter Masala is a rich and creamy, delicious Indian dish full of flavors, mushrooms mixed with tomato and onion gravy

    Starts at $16.00

  • Malai Soya chap curry

    Soya chap cooked with cream, cashew & fenugreek leaves

    Starts at $16.00

  • Soya chap Tikka Masala

    Tender, juicy cubes of soys chap tikka, cooked with onion and tomato, finish with chef spicial yogurt sause.

    Starts at $16.00

RICE

  • Plain Rice

    Starts at $4.00

  • Saffron Rice

    Starts at $5.00

  • Jeera Rice

    Basmati rice cooked with cumin seeds & curry leaves

    Starts at $5.00

  • Coconut Rice

    Basmati rice cooked with mustard seeds, curry leaves and coconut

    Starts at $5.00

  • Fried Rice

    Rice cooked with chopped fresh vegetables with a touch of soy sauce and egg

    Starts at $9.00

  • Peas Pulao

    Basmati rice cooked with fresh peas

    Starts at $6.00

  • Kashmiri Pulao

    Basmati rice cooked with dry fruits and nuts

    Starts at $7.00

  • Vegetable Biryani

    Starts at $13.00

  • Chicken Biryani

    Tender marinated chicken cooked with basmati rice and spices.

    Starts at $14.00

  • Lamb Biryani

    Tender marinated lamb cooked with basmati rice and spices.

    Starts at $14.00

  • Beef Biryani

    Tender marinated beef cooked with basmati rice and spices.

    Starts at $14.00

  • Goat Biryani

    Tender marinated goat pieces cooked with basmati rice, and spices

    Starts at $15.00

  • paneer biryani

    Starts at $15.00

  • 65 Biryani

    Starts at $15.00

  • Chicken Fried Rice

    Rice cooked with chicken and chopped fresh vegetables with a touch of soy sauce and egg

    Starts at $15.00

  • Soya Chap biryani

    Starts at $16.00

  • Egg biryani

    Starts at $17.50

  • Fish biryani

    Starts at $18.00

  • Chicken Tikka Biryani

    Starts at $16.00

  • Chicken fried rice

    Rice cooked with chopped fresh vegetables with a touch of soy sauce, chicken and egg

    $16.00

BREADS

  • Roti

    Flat whole meal bread baked in the tandoor

    $4.00

  • Naan

    $3.70

  • Garlic Naan

    Naan baked with garlic

    $4.00

  • Aloo Paratha

    Whole-meal bread stewed with potato

    Starts at $5.00

  • Aloo Naan

    Plain flour bread lined with onions, potato and coriander

    $5.00

  • Paneer Naan

    Plain flour bread lined with onions, cottage cheese and coriander

    $5.50

  • Kashmiri Naan

    Plain flour bread lined with dry fruits and nuts

    $6.00

  • Keema Naan

    Plain flour bread stewed with spicy minced lamb

    $6.00

  • Cheddar Cheese Naan

    Plain flour bread filled with cheddar cheese

    $6.00

  • cheese Garlic naan

    $9.00

  • gobi paratha

    Starts at $6.00

  • lacha paratha

    $5.50

  • Masala Kulcha

    $5.00

  • Onion Paratha

    Starts at $5.00

  • bhuttra

    $4.50

  • Garlic Roti

    $4.50

  • Paneer paratha

    Starts at $6.00

  • Onion naan

    Starts at $6.00

  • char-coal naan

    Starts at $5.00

  • chocolate naan

    $9.00

ACCOMPANIMENT

  • Papad (pappadums)

    $3.00

  • Assorted Pickles

    $3.50

  • Mint Sauce

    $3.00

  • Tamarind Sauce

    $3.00

  • Mango Chutney

    $4.00

  • Raita

    Yoghurt with cucumber and spices

    $4.00

  • Raita (Spicy)

    Spicy yoghurt with onions, cucumber

    $4.00

  • Green Salad

    Green mix salad, cucumber, onions, tomato and lemon

    $7.00

  • Kuchumber Salad

    $8.00

  • Onion Salad

    Starts at $6.00

DESSERTS

  • Special Kulfi (Mango)

    $5.00

  • Kulfi (Badam)

    $5.00

  • Rice Pudding (kheer)

    $4.00

  • Gulab Jamun (1 pc)

    $3.00

  • gajar ka halwa (carrot pudding

    $5.00

DRINKS

  • Salted / Sweet Lassi / Sweet Yogurt Drink

    Starts at $4.50

  • Soft Drinks

    Starts at $3.50

  • Soft Drinks (1.25 It ) Bottle

    Starts at $7.00

  • Ice Tea

    Starts at $5.50

  • Masala Tea

    $4.00

  • red bull

    $5.00

  • bundaberg

    Starts at $5.00

  • Milk Shake

    Starts at $7.00

beer

  • Corona

    $10.00

  • Asahi

    $10.00

  • Dry Carlton

    $10.00

  • Great Northern

    $10.00

  • Victoria bitter

    $10.00

  • Peroni

    $10.00

  • Copper

    $10.00

  • Heineken

    $10.00

  • Kingfisher

    $10.00

  • carlton draught

    $10.00

kids menu

  • chocolate naan

    $10.00

vegan

  • veg manchoorian greavy vegan

    Starts at $17.50

  • Paneer lababdaar vegan

    Starts at $17.50

  • chilly paneer greavy vegan

    Starts at $17.00

  • mushroom masala vegan

    Starts at $16.00

  • Daal makhni vegan

    Starts at $16.00

  • Daal tadka vegan

    Starts at $15.00

  • Channa masala vegan

    Starts at $15.00

  • Vegtable masala vegan

    Starts at $15.00

  • Navratan korma vegan

    Starts at $15.50

  • Vegetable makhni vegan

    Starts at $15.50

  • Matar paneer vegan

    Starts at $17.50

  • Malai kofta vegan

    Starts at $15.50

  • Palak paneer vegan

    Starts at $15.50

  • Paneer makhni vegan

    Starts at $16.00

  • Shahi paneer vegan

    Starts at $16.50

  • spicy mushroom vindaloo vegan

    Starts at $17.00

  • Kadai paneer vegan

    Starts at $15.50

  • Aloo gobhi vegan

    Starts at $16.00

  • Aloo Baingan vegan

    Starts at $16.00

  • Baingan Bharta vegan

    Starts at $18.00

  • Aloo matar vegan

    Starts at $16.00

  • Channa saag

    Starts at $16.00

  • Paneer butter masala vegan

    Starts at $16.50

  • Soya paneer masala vegan

    Starts at $17.00

  • Aloo palak vegan

    Starts at $17.00

The Yarra Indian Restaurant - South Yarra

Unit 3/180 Toorak Rd VIC , South Yarra 3141
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