Albert Park

Burnley

Cremorne

Richmond

Middle Park

Prahran

South Yarra

South Melbourne

Southbank

St Kilda

Toorak

St Kilda East

St Kilda West

Elwood

Windsor

(Medium)Tender, juicy cubes of chicken tikka, cooked with onion and
tomato, finish with chef special sauce


Spice Level

Mild

Medium

Chicken Tikka Masala (chicken breast)

choose of making

tandoori

tawa

Paneer paratha 

 Samosa dipped in chickpea, garnished with coriander, tamarind & mint sauce.

Samosa Chat 

Cottage cheese cubes cooked in ever popular thick creamy butter sauce

Paneer Makhani (Mild)

(full) (8 pc per serve) Chicken marinated in yogurt & selected herbs and spices, cooked to perfection in tandoori


Spice Level 

Mild 

Tandoori Chicken - Full

(Hot) Bone less chicken tempered with red chili, curry Leaf and mustard seed in a hot sauce finish with coconut milk.


Chicken Madras (chicken breast)

Prawn Curry

Choice of Mains

Butter Chicken

Sabzi Chicken

Chicken Korma

Chicken Vindaloo

Cream Chicken

Chicken Palak

Chicken Madras

Chicken Tikka Masala

Lamb Korma

Lamb Rogan Josh

Butter lamb

Lamb Palak

Lamb Madras

Lamb Vindaloo

Lamb sabzi

Beef Korma

Beef Curry

Beef Vindaloo

Beef Kashmiri

Beef Madras

Beef Sabzi

Beef Masala

Beef Palak

Daal Makhani (veg)

Daal Tadka (veg)

Chana Masala (veg)

Vegetables Masala (veg)

Navratan Korma (veg)

Vegetable Makhani (veg)

Matar Paneer (veg)

Malai Kofta (veg)

Palak Paneer (veg)

Paneer Makhani (veg)

Shahi Paneer (veg)

Malai Paneer (veg)

Aloo Matar (veg)

Chana saag (veg)

Paneer butter masala (veg)

Kadai Paneer (veg)

Aloo Gobi (veg)

spicy level

mild

medium

rice or naan

rice and naan

2 naan

rice and roti

2 roti

1 naan 1 roti

rice and garlic naan

2 garlic naan

1 naan 1 garlic naan

1 roti 1 Garlic naab

only Rice 

Dinner pack

Rice cooked with chopped fresh vegetables with a touch of soy sauce, chicken and egg 

Chicken fried rice 

Fresh garden vegetables cooked with authentic spices

Vegetables Masala (Medium)

spicy level 

mild 

medium 

hot 

extra hot 

Palak paneer vegan

(Medium) (Chefs Special) Chicken with bone marinated overnight with spices & cook in slow heat with onion & tomatoes secret 22 spices.




Hot 

Yarra Chicken 

(Mild) A popular authentic lamb curry in makhana sauce


Negroni 

(Medium) Lamb cooked with dry masala green capsicum & onion taste of medium hot.


Lamb Bhoona

(Hot) Beef curry cooked with mustard seeds, coconut milk in a hot sauce

Medium 

(Hot) A delicious chicken specialty, seasoned with vindaloo sauce & vinegar

Extra Hot 

Chicken  Vindaloo

(Medium or Hot) North Indian style tender chicken with tomato,
onion, capsicum & kadai masala



Spice level

Kadai Chicken 

Black Dog 

 (Mild to Hot) Chicken cooked with a mixture of spices & spinach sauce.

Chicken Palak (chicken breast)

chicken nuggets 6pc

paneer biryani 

Shahi paneer vegan 

Masala Tea

(Mild) Boneless chicken breast Tikka cooked in ever


Butter Chicken (chicken breast)

Tendered Goat pieces cooked with cashew nuts & creamy sauce 

Goat Korma (Mild)

(4 pc per serve) Lightly contaminated chicken delicately flavored with fresh Cream, Yogurt and spices finished in tandoori





Malai chicken tikka 

Soft dumplings made with potato, cottage cheese & dry fruits & cooked in a cream & cashew nut sauce.

Malai Kofta (Mild)

Option

Mango

Lemon

Peach

Ice Tea

(Medium) Boneless goat cooked with seasonal vegetables, herbs & spices

Goat Sabzi 

Potato, cooked with green peas, onions & tomato gravy

Aloo Matar(Medium)

Dry Carlton 

(2 pcs per serve) Potato patties deep fried dipped in yogurt garnished with tamarind, mint sauce, chickpea curry & cumin powder


Cholle Tikki 

The Kraken Rum 

Old monk 

Mushrooms cooked with Indian spices and Vindaloo sauce in onion gravy.

extra hot

Spicy Mushroom Vindaloo

(Medium) Boneless beef cooked with seasonal vegetables, herbs & spices

(Medium or Hot) Boneless chicken breast cooked with seasonal vegetables, herbs and spices

Sabzi Chicken (chicken breast)

dum biryani 

choice

tandoori 

Onion Paratha 

Tender marinated goat pieces cooked with basmati rice, and spices

soicy level

Goat Biryani 

Paneer Lababdar is an (Indian cottage cheese) in a creamy, mildly tangy and faintly sweet gravy. Onions, tomatoes, cashews and spices make this a rich, flavourful and delicious recipe.

Paneer lababdar 

North Indian style coffage cheese with tomato, onion, capsicum& special kadai masala prepared by chef

Kadai Paneer

(half) (4 pc per serve) Chicken marinated in yogurt & selected herbs and spices, cooked to perfection in tandoori


Tandoori Chicken - Half

Blender Pride 

Bombay Sapphire 

Rice cooked with chicken and chopped fresh vegetables with a touch of soy sauce and egg

Chicken Fried Rice

with garlic

add garlic

char-coal naan

Veg Manchurian is a lip-smacking Indo-Chinese dish made with deep fried veg bells in a soya sauce based thick Manchurian gravy. 

Veg Manchurian gravy 

Basmati rice cooked with mustard seeds, curry leaves and coconut

Size

Small

Large

Coconut Rice

Heineken 

Fried veg momos marinated in soy sauce, salt, pepper, ajinomoto, corn flour, garlic and green chilli sauce, then sauteed on high flame & served with onions and capsicum 

Veg Chilli Momos 

Prawn Madras

 (3 pcs) Crispy vegetables fritters of cauliflower & spinach.

Vegetable Pakora

Cottage cheese roasted in tandoor after being overnight marinated in yogurt & aromatic spices 

Paneer Tikka (3pc per serve)

North Indian style cottage cheese with tomato, onion, capsicum & special tikka masala chilli, pepper, onion and peas.

Paneer Tikka Masala

This Mushroom Masala one-pot mushroom curry made with white button mushrooms in a spiced onion-tomato gravy.

mushroom masala 

Rice cooked with chopped fresh vegetables with a touch of soy sauce and egg

Fried Rice

Includes 1 pieces each of Malai Tikka , Chicken Tikka, Sheek kebab, Tangri kabab

The Yarra Indian Restaurant - South Yarra

The Yarra Indian Restaurant - South Yarra

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